Comments on Salt & Turmeric: Squid in Soy Sauce / Sotong Masak Kicap

Thanks Maya! Michelle, squids tend to be tough wh...

2009-05-09T09:02:00.000-07:00

Thanks Maya!

Michelle, squids tend to be tough when they are overcooked. Maybe that is the reason?

I've tried making squid before but wasn't very sat...

2009-05-09T02:32:00.000-07:00

I've tried making squid before but wasn't very satisfied with it because it was extremely chewy and tough. In restaurants I've had it melt-in-the-mouth tender. Do you know the secret?

That is right - one needs to eat after all! Nicely...

2009-05-04T09:44:00.000-07:00

That is right - one needs to eat after all! Nicely done Farina!

Mai, thanks for dropping by. :) Justin, they do l...

2009-04-29T17:52:00.000-07:00

Mai, thanks for dropping by. :)

Justin, they do look kinda like noodle don't they? lol.

mmm, this looks really interesting. I glanced at ...

2009-04-29T16:16:00.000-07:00

mmm, this looks really interesting. I glanced at the photo and thought those were noodles. sounds like the flavors would be great.

Farina, singgah ler food blog I yg dah lama bersaw...

2009-04-29T12:29:00.000-07:00

Farina, singgah ler food blog I yg dah lama bersawang ni..

Somuffin, masa i baut sotong kicap tu i also fried...

2009-04-27T08:50:00.000-07:00

Somuffin, masa i baut sotong kicap tu i also fried some eggplant and buat sayur green beans masak with telur. Kekadang kalau malas memang masak 1 lauk aje dgn makan dgn ulam timun or tomato or lettuce. I eat very simple tak kisah punya. :)

SohoMama, thanks for dropping by. I pun actually masak for myself aje. Untuk hubby masak something western sbb dia tak fancy sgt msian food. Kalau kitorang duduk Msia most likely i pun masak once or twice a week. lol.

Hi S & T, I've been reading your food blo...

2009-04-27T06:49:00.000-07:00

Hi S & T,
I've been reading your food blog on and off and now since I *just remembered to* would like to include some food entries in my blog too, I decided to follow yours :)

I masak simple2 je. Yg penting edible haa haa! Nasib baik lah my husband bukan yg jenis cerewet tentang makanan. I dont really cook very d very traditional lauk..tak reti sgt..! With 3 boys and a baby girl, everyweek I'll cheat maybe twice and beli lauk :P

S&T, just curious. Apa lauk lain yg you masak ...

2009-04-27T02:41:00.000-07:00

S&T, just curious. Apa lauk lain yg you masak that can ngam with sotong kicap tu? Normally you masak berapa lauk? 3? or like me kadang2 1 aje? (panas terik kat dapur tu.. so 1 dish dah kira nikmat)

Kak Teh, sambal sotong memang best giler. My fren ...

2009-04-25T08:18:00.000-07:00

Kak Teh, sambal sotong memang best giler. My fren just told me abt these boxed squid yg ada telur and i dah beli cuma belum buat je lagi. Next i akan buat sambal sootng using that kind of sotong.

Sri, no this is masak kicap. I never acquired the liking for squid ink sauce. lol. Next time cuba lah try buat sotong masak kicap ni.

Mama, ur household tak makan kicap ye? Takpe kita gang berdua ajelah. lol.

3yhw, eh kat sini pun sebenarnya frozen kind aje. Yg 'fresh' tu semua defrosted ones. ;)

Me and my son the sotong lovers. Cook it in any fo...

2009-04-24T22:20:00.000-07:00

Me and my son the sotong lovers. Cook it in any form, we'll the first to dig in...unfortunatley we can't get it fresh here only the frozen ones.

In my house, if I cook anything to do with kicap, ...

2009-04-24T20:34:00.000-07:00

In my house, if I cook anything to do with kicap, then that's it, I ended up eating it myself! Haha.. nobody likes kicap that much. Kesian si Kicap. Hihihi... I like sambal sotong though...

I love sotong too. Yum! But you know, I never had ...

2009-04-24T19:26:00.000-07:00

I love sotong too. Yum! But you know, I never had this dish. Must try.
My mom always make sotong masak hitam? Is that what it's called? Squids cooked in their black inks. Ahhh.... sedap. That freaked my hubby one time though. LOL...

Farina, I love squid in whatever form. and in kic...

2009-04-24T12:08:00.000-07:00

Farina, I love squid in whatever form. and in kicap, eaten with hot steaming rice...aiyo lupa semua orang. And squid in sambal makan dengan nasi lemak!!